- Home
- Vegetables
- turmeric
turmeric
Share in social network
To reach the highest traffic view share this product
or copy link
turmeric has a warm, earthy, and slightly bitter flavor with a hint of pepperiness. It is commonly used as a spice in cooking, especially in Indian, Middle Eastern, and Southeast Asian cuisines, where it is often added to curries, rice, soups, and sauces for its color and flavor.