Danish Toast Rusk

Danish Toast Rusk is a crispy, twice-baked bread product that is commonly enjoyed as a light and crunchy snack. Made from slices of bread that are baked until dry and crisp, Danish Toast Rusk is often seasoned with various flavors such as sugar, cinnamon, or cardamom, adding a delicious twist to its taste. This versatile snack can be enjoyed on its own, paired with tea or coffee, or used as a base for spreads and toppings.